Blend2

The aim of a coffee blend is to offer a simpler tasting experience, whilst retaining its uniqueness. Creating a speciality coffee blend is an even more ambitious challenge. It requires extensive experience and meticulous attention to ensure that the sensory notes are balanced throughout all stages of processing.

It is a journey that celebrates the diversity of the regions of origin, whilst revealing their commonalities and enhancing their distinctive characteristics. This is how the blending of three such unique single-origin coffees makes every tasting a moment to remember. And if each single-origin coffee is available in very small batches, the blend transforms a limited edition into a precious, one-of-a-kind creation.

The perfect combination

Blend2 Omkafè Selezione is a speciality coffee blend that combines the roundness of Brazilian coffee, the body of Guatemalan coffee and the brightness of Kenyan coffee. Recommended for moka pots and espresso machines, it offers a refined and balanced flavour profile, with notes of toasted almond and milk chocolate, complemented by a vibrant hint of sweet orange zest that lends finesse and a lingering finish.

“Through research and experimentation, I have created this coffee blend: a well-balanced product that will captivate even the most discerning coffee lover.”